Serving the Puyallup Valley with fresh seafood, aged
steaks, fine wines and cocktails


Soft lights and warm wood. A perfectly grilled steak. Aromatic Martini Clams. Cocktails that stimulate the imagination and wine that warms the soul. This is Toscanos.



"The wine selection at Toscanos always complements the menu. We have
 always enjoyed outstanding service & excellent menu for years"

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DeLille
Wine
Dinner
Thursday, Feb. 18th
  6:30 p.m.



One of Washington states leading wineries will be showcased in February.
Please call
(253) 864-8600 for
reservations.
(view more info)
_________

March
Martini

Cooking Class
Sunday, March 20th
at 2pm.



Please call
(253) 864-8600 for reservations.



"Toscanos is a Treasure" - Guest Review (read more here)